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USAID Nutrition Resource Hub

Compte tenu des niveaux élevés d'insécurité alimentaire et d'émaciation chez les enfants en République démocratique du Congo (RDC), le Bureau d'assistance humanitaire de l'USAID et la Mission de l'USAID en RDC ont réalisé des investissements importants par l'intermédiaire du Programme alimentaire mondial dans des programmes d'alimentation complémentaire de couverture (BSFP) en RDC.
USAID Nutrition Resource Hub

This report describes a learning activity that reviewed how the World Food Programme has designed and implemented blanket supplementary feeding programs (BSFP) in the Democratic Republic of the Congo (DRC) over the last 3–5 years, including the identification of any global guidance used. The report also provides information to help determine appropriate circumstances for using BSFP in the DRC in the future. While this report focuses on the DRC, it is intended to offer broader learning and considerations about BSFP in similar settings.
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Strengthening nutrition outcomes requires strong country commitment and capacity. USAID Advancing Nutrition supported localization through support to local leadership, strengthening local systems, and providing technical assistance to key stakeholders.
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Our work in capacity strengthening was founded in a competency-based approach. Identifying and using relevant competencies is the starting point for designing activities to assess, develop and evaluate essential skills for multi-sectoral nutrition.
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To further strengthen understanding about multi-sectoral nutrition to a range of audiences, USAID Advancing Nutrition designed several courses and led communities of practice to facilitate learning and experience exchange.
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We know that capacity strengthening interventions are critical to building skills to improve nutrition, but the measurement of these programs often falls short of telling a clear story about how the program effectively built skills and supported the needed change.
USAID Advancing Nutrition worked with a range of nutrition stakeholders in the Democratic Republic of Congo, including the government, implementing partners, and UN agencies to better understand and document ways to strengthen the quality and continuity of interventions to treat and prevent wasting in children under 5. Our work took place from 2019 to 2023 and focused on documentation and learning around the following themes:Stakeholder coordination and collaboration across the nutrition continuum of care, particularly between emergency and development actors and programs.The last mile of the

USAID Nutrition Resource Hub

This brief was developed for the U.S. Agency for International Development (USAID) Bureau for Humanitarian Assistance-managed International Food Relief Partnership. It provides information that will help implementing partners develop communication materials to accompany distribution of small-quantity lipid-based nutrient supplements (SQ-LNS) for children 6–24 months of age and pregnant and breastfeeding women whose diets are nutritionally suboptimal and/or insufficient.
USAID Nutrition Resource Hub

Cette fiche technique fournit des informations qui aideront les partenaires d'exécution à élaborer des supports de communication pour accompagner la distribution de suppléments nutritionnels à base de lipides en petites quantités (SQ-LNS) pour les enfants âgés de 6 à 24 mois et les femmes enceintes et allaitantes.