Food Systems Toolkit
This is a COP to support implementing partners in preparing to facilitate a workshop to design more effective nutrition-sensitive agriculture interventions. You can access the COP to ask questions, share experiences, and access technical resources related to the guide.
Food Systems Toolkit
This is a step-by-step guide to help implementing partners design and measure nutrition-sensitive agriculture interventions. You can use it during the start up or working planning phases of a project.
Food Systems Toolkit
This brief outlines how USAID is promoting adoption of food safety practices within the food system. You can learn more about steps you can take to incorporate food safety into planning and programming.
Food Systems Toolkit
This brief draws on lessons learned from a USAID project in Odisha, India to provide recommendations for USAID and other implementing partners on how to partner with local government, systems, and structures to scale nutrition interventions. You can learn about six recommendations on how to build and maintain successful partnerships.
USAID Nutrition Resource Hub
Accelerating Progress for Complementary Feeding in Kenya: Key Government Actions and the Way Forward
This case study describes key actions for complementary feeding put in place by the Kenya Ministry of Health as well as approaches for improving and monitoring complementary feeding within existing health platforms. It describes the development of local complementary feeding recipes rolled out in cooking demonstrations, and the integration of key hygiene actions into complementary feeding messages.
Grounded in the USAID Multi-Sectoral Nutrition Strategy 2014–2025, the mission of USAID Advancing Nutrition is to improve the nutritional status and health of vulnerable populations around the globe.
USAID Advancing Nutrition envisions a world where countries, communities, and families are well nourished, resilient, and able to thrive.
Food Systems Toolkit
This report highlights 47 existing tools, methods, and metrics that are suitable for evaluating the food environment in low and middle income countries. You can learn more about which assessments are relevant for your program context.
Food Systems Toolkit
This brief outlines five gaps and recommendations in social and behavior change (SBC) resources for women's healthy diets. You can learn more about where more research and tools are needed to guide future SBC investment and programming.
Job Posting
USAID Advancing Nutrition is recruiting for a Nutrition Social and Behavior Change Technical Specialist on the Social Behavior Change (SBC) team.
USAID Nutrition Resource Hub
USAID Advancing Nutrition developed this guidance outlining key considerations for conducting formative research on nutrition behaviors with adolescents. Involving adolescents in designing programs and efforts to inform policy empowers them to make decisions about their own well-being and ensures the applicability of results in communities. This guidance also includes a list of participatory nutrition research methods and resources around the relevance of pretesting.