USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.
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Responsive Care and Early Learning Addendum Resource Collection
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Measuring What it Takes to Provide Care
Ages and Stages Reference Package and Resource Collection
Optimizing Diets by Using Local Foods for Improved Nutrition for Women and Children
Multi-Sectoral Nutrition Governance Resource Bank
Anemia Toolkit
Resilience Food Security Activity (RFSA) Resource Collection
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USAID Nawiri Framework
Monitoring and Evaluation Online Course Repository
Diet Assessment Decision Tool
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USAID Nutrition Resource Hub
Maternal Dietary Diversity and the Implications for Children’s Diets in the Context of Food Security
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This technical brief describes findings from the Infant and Young Child Nutrition Project’s study to evaluate the relationship between maternal dietary diversity and children’s dietary intake in three developing countries in different regions.
USAID Nutrition Resource Hub
MCSP Nutrition Brief: Key Country Experiences in Addressing Maternal Nutrition through Nutrition-Health Integrated Programming
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This nutrition brief presents a summary of interventions supported by the Maternal Child Survival Program at the country level that aim to improve maternal nutrition in low- and middle-income countries.
USAID Nutrition Resource Hub
Understanding Challenges and Opportunities for Improved Maternal Nutrition
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This review summarizes qualitative research findings on maternal nutrition from nine Infant and Young Child Nutrition Project country programs. The document describes sociocultural barriers to improved nutrition and offers recommendations for improving maternal nutrition programming.
USAID Nutrition Resource Hub
Review of Programmatic Responses to Adolescent and Women’s Nutritional Needs in Low and Middle Income Countries
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
The goal of this paper is to review the approaches used, practices promoted, and lessons learned by projects and programs that set out to improve the nutrition of adolescent girls and women of reproductive age in low- and middle-income countries.
USAID Nutrition Resource Hub
Qualitative Assessment of Maternal Nutrition Practices in Zambia
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This report on the findings of a qualitative assessment conducted jointly by the Infant and Young Child Nutrition Project and the National Food and Nutrition Commission provides insight into maternal nutritional knowledge and practices.
USAID Nutrition Resource Hub
Nutrition for Pregnant Females
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
The U.S. Government's Global Food Security Strategy presents an integrated approach to combating the root causes of hunger, malnutrition, and poverty. This guidance on nutrition is one of 18 technical guidance documents intended to provide a shared understanding of key concepts and best practices for designing and implementing Feed the Future programs under the Global Food Security Strategy.
USAID Nutrition Resource Hub
Nurturing Connections: Adapted for Homestead Food Production and Nutrition
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
The curriculum provides a progressive series of facilitated discussions, each 2 to 3 hours in length and conducted in the community. Initially participants meet separately in peer groups: mothers (beneficiaries), their husbands, and influential elders. At the end of each discussion, the groups come together to share their learning and build a shared vision for change.
USAID Nutrition Resource Hub
Maternal Nutrition Programming in the Context of the 2016 WHO Antenatal Care Guidelines
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This brief operationalizes the revised World Health Organization 2016 antenatal care recommendations, providing guidance on how programs can plan and implement nutrition and anemia interventions for pregnant women. It is intended for program implementers, district- and health facility-level program managers, and policymakers.
USAID Nutrition Resource Hub
Maternal Nutrition Poster (Bangla)
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This poster provides practical examples of nutritious and affordable foods that can be made using locally available items, with suggested proportions depicted on a plate. This allows for a more easily understood message about dietary diversity and a healthy diet. The poster also provides information about the health benefits of exclusive breastfeeding.
USAID Nutrition Resource Hub
Guidance for Formative Research on Maternal Nutrition
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This guidance document is intended to increase the awareness and understanding of optimal maternal nutrition practices and to support people who are working to translate optimal practices into feasible actions and programs for a given country or region.
USAID Nutrition Resource Hub
Cultural Beliefs and Perceptions of Maternal Diet and Weight Gain during Pregnancy and Postpartum Family Planning in Egypt
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This report addresses behaviors, perceptions, and cultural beliefs in relation to maternal dietary intake during pregnancy, lactation and non-lactation, weight gain during pregnancy, birth spacing and family planning, and how these beliefs may provide context for improving infant and young child feeding practices.
USAID Nutrition Resource Hub
Addressing Barriers to Maternal Nutrition: Evidence and Program Considerations
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This brief presents a summary of a literature review of barriers to maternal nutrition and weight gain during pregnancy in low- and middle-income countries.
USAID Nutrition Resource Hub
Addressing Barriers to Maternal Nutrition in Low‐ and Middle-Income Countries: A Review of the Evidence and Programme Implications
Publication Date:
Nutrition and Health Systems
Maternal Nutrition
This literature review was conducted to identify barriers to food choice and consumption during pregnancy and lactation and to examine how low‐ and middle‐income countries have addressed maternal nutrition in programs. It included a review of peer‐reviewed and gray literature and titles and abstracts reviewed by authors. Twenty‐three studies were included in this review.
USAID Nutrition Resource Hub
Advancing Gender in the Environment: Gender in Fisheries—A Sea of Opportunities
Publication Date:
Social and Behavior Change and Gender
This guide summarizes research on the intersection of gender and wild-caught fisheries, exploring the ways in which fisheries offer important entry points to enhance gender equality and women’s economic empowerment while also contributing to more effective interventions and more sustainable outcomes.
USAID Nutrition Resource Hub
Gender Analysis Toolkit for Health Systems
Publication Date:
Social and Behavior Change and Gender
Gender
The purpose of this toolkit is to provide research questions to guide data collection when performing a project-level gender analysis. The tool presents illustrative general and health area-specific questions organized in matrices related to different levels of the health system.
USAID Nutrition Resource Hub
REALIZE: Social and Behavioral Change for Gender Equity and Diversity
Publication Date:
Social and Behavior Change and Gender
The aim of these lessons is to build awareness, facilitate critical reflective dialogue, and explore potential action to improve gender equity and diversity among development staff and community members, and to identify gender equity and diversity linkages within social and behavior change interventions to increase their effectiveness.
USAID Nutrition Resource Hub
Report on a Review of Social and Behavior Change Methods and Approaches within Food for Peace Development Food Security Activities
Publication Date:
Social and Behavior Change and Gender
This report reviews the social and behavior change (SBC) methods and approaches used in 11 programs carried out by the Office of Food for Peace.
USAID Nutrition Resource Hub
Behavior Integration Guidance
Publication Date:
Social and Behavior Change and Gender
This guidance helps organizations integrate behaviors into their programming to make the best use of available resources and achieve rapid results. Behavior Integration Guidance (Think | BIG) is a behavior-centered process for reaching development goals.
USAID Nutrition Resource Hub
Make Me A Change Agent: A Multisectoral SBC Resource for Community Workers and Field Staff
Publication Date:
Social and Behavior Change and Gender
These lessons seek to strengthen the skills of community-level workers, such as community development agents, community health workers, and agriculture extension agents, so that they can be more effective behavior change promoters in their communities.
USAID Nutrition Resource Hub
Ethiopia Nutrition SBCC Resource Bank
Publication Date:
Social and Behavior Change and Gender
Nutrition Sensitive Agriculture
The SBCC Resource Bank is a collection of nearly 60 print, video, audio, and multimedia materials. The materials are designed to improve nutrition-sensitive and nutrition-specific behaviors in rural smallholder farming communities and households in the Amhara, Oromia, SNNPR, and Tigray regions of Ethiopia.