Published By:
USAID Advancing Nutrition
Publication Date:
Technical Report
Nigeria
English
Nigeria’s use of alternative approaches using locally available foods to manage moderate wasting offered an opportunity to conduct a costing study to inform future programming and possible scale-up of these approaches, where relevant. Two approaches to moderate wasting management—Tom Brown and Porridge Mum—are the focus of this costing study
![Photo: women and children sitting in a circle; one woman is displaying a poster.](/sites/default/files/styles/thumb_resource/public/2023-11/usaid-an-management_of_moderate_wasting_using_local_foods_costing_study_2023.jpg?itok=JPINy8A1)