This tool aims to facilitate agreement between agriculture specialists and nutrition specialists as they jointly design project interventions aimed at improving nutrition for vulnerable women and children under age 2. It helps them prioritize a short list of crops to promote for the household’s main agricultural plot in a project and/or geographic area in order to meet both agriculture and nutrition priorities. The tool is designed for agriculture and nutrition staff involved with planning and/or implementing development programs funded by the U.S. Agency for International Development.