The results of the formative research presented here correspond to communities in municipalities in western Honduras, where a study was carried out among mothers, fathers and grandmothers in the intervention areas of USAID Advancing Nutrition Honduras, to determine the factors that are influencing eating behaviors. The USAID Advancing Nutrition Honduras Project is working with families in 11 municipalities in the departments of Ocotepeque, Copán, Lempira and Santa Bárbara to improve food, nutrition and health, especially for children under two years of age, pregnant women and nursing mothers.