We found 99 resource(s)
Weekly Iron and Folic Acid Supplementation As an Anaemia Prevention Strategy in Women and Adolescent Girls: Lessons Learnt from Implementation of Programmes among Non-Pregnant Women of Reproductive Age
Technical Report published by WHO in
This brief is intended for stakeholders involved in the prevention and control of anemia. It promotes increasing investment and effectively implementing WIFS. Country examples from Ghana, India, and Vietnam are included.
Nepal Multisector Nutrition Plan II: 2018-2022
Policy published by National Planning Commission, Nepal in
Nepal's Multi-sector Nutrition Plan II for 2018-2022 builds on the achievements of Multi-sector Nutrition Plan I (2013-2017) to improve maternal, adolescent and child nutrition by scaling up nutrition-specific and nutrition-sensitive interventions and creating an enabling environment for nutrition. This document describes more recent…
Anemia Facts
Job Aid published by National Health Mission, India in
This handout for adolescents in India focuses on information about anemia and the importance of taking a weekly iron folic acid supplementation. It also contains sample balanced diet menus for adolescent boys and girls ages 10 to 12 and 13 to 18.
School Health, Population, and Nutrition Curriculum (Bangladesh)
Training Material published by Directorate General of Family Planning, GOB in
This toolkit for social and behavior change communication (SBCC) program planners and managers in Bangladesh features tools and resources for designing, planning, implementing, monitoring, and evaluating SBCC activities and programs for health, population, and nutrition. More specifically, the toolkit addresses adolescent reproductive health and…
Recommendations on Adolescent Health
Guideline/Guidance published by WHO in
Targeted to WHO staff, policymakers, program managers, and health professionals, this publication presents all WHO recommendations on adolescent health. It provides recommendations about interventions for adolescents and adolescents health behaviors. The compilation includes sections on nutrition, diet, and physical activity.
Embodying the Future: How to Improve Nutrition Status of Adolescent Girls in Pakistan?
Technical Report published by Global Alliance for Improved Nutrition (GAIN) in
This report provides a detailed situational analysis and mapping of existing programs that address the nutritional and socio-economic needs of Pakistani girls ages 15 to 19. It also points to practical steps to better understand and address these issues.
Weekly Iron Folic Acid Supplementation for Prevention and Reduction of Anaemia among School-going Adolescent Girls (MITRA Youth) Activity Design Document
Reference Material published by Australia Department of Foreign Affairs and Trade in
The MITRA Youth program design document describes how Nutrition International is expanding pilot work on the MITRA program to improve the nutritional status of adolescent girls aged 15-18 years in two provinces in Indonesia. MITRA Youth focuses on the distribution and uptake of weekly iron folic acid supplements through secondary schools for…
Young People and Agriculture: Strategic Priorities for Impact
Guideline/Guidance published by MercyCorps in
This strategy describes how Mercy Corps is engaging adolescents (ages 10–19) and youth (ages 20–24) in agriculture and technology to improve the food and nutrition security of their families and increase community resilience. It includes a theory of change, principles for engagement, and a framework for impact.