We found 242 resource(s)
Guía de Capacitación en Alimentación y Nutrición para Docentes y Comités de Alimentación Escolar
Training Material published by FAO in
This training guide for teachers and school nutrition committees covers topics like nutrition, food safety, and food hygiene and includes suggestions for developing interactive, participatory educational activities.
Assessment of Adolescent Girl Nutrition, Dietary Practices and Roles in Zimbabwe
Technical Report published by Emergency Nutrition Network (ENN) in
This assessment identified a variety of factors that may contribute to adolescent girl nutritional status in Zimbabwe. Rates of food insecurity and low dietary diversity were high. Pregnancy among unmarried adolescents was also common.
Adolescent and Women’s Nutrition and Anemia Facilitator Guide
Training Material published by SPRING in
This facilitatator's guide (available in English and Russian) is intended to prepare facilitators with technical knowledge and skills to train doctors and nurses about adolescent and women’s nutrition and anemia throughout the life cycle. The sessions cover women and adolescent girls' nutritional status, causes of malnutrition, the…
Case Study on Adolescent Inclusion in the Care Group Approach—The Nigeria Experience
Journal Article published by Emergency Nutrition Network (ENN), USAID in
This article documents the experiences of adolescent girls in selected towns in Northern Nigeria participating in care groups of 10–15 trained volunteer community-based health educators. Their experiences were captured through focus group discussions and key informant interviews. It highlights key learning points (barriers, boosters, and best…
Adolescent Age and Life Stage Assessment and Tools and Counseling Cards
Assessment Tool published by MCSP in
This resource includes eight tools organized by age (i.e., very young and older adolescents) and life stage (i.e., sexual activity, marital status, and first-time parent). The tools are designed to help health providers to focus their counseling based on an adolescent's age and life stage and support adolescents to consider their sexual and…
Conceptual Framework for Adolescent Girls' Nutrition
Informational Infographic published by SPRING in
This one-page conceptual framework was developed to guide the 2016 USAID study "Diet and Eating Practices among Adolescent Girls in Low- and Middle-Income Countries: A Systematic Review." The framework depicts the many factors that influence adolescent girls' nutrition and their impact on short-term, long-term, and intergenerational consequences.
Adolescent Nutrition Survey in Nepal 2014
Landscape Analysis published by Nepal Health Research Council, Government of Nepal in
This cross-sectional study explored the nutritional status of Nepalese male and female adolescents (ages 10 to 19) from 13 districts in the three ecological regions of Nepal. Data was disaggregated by age, gender, geographic region, residence, religion, socioeconomic status, sanitation and hygiene indicators, and some food consumption patterns.
National Nutrition Program (NNP II) 2016-2020 Ethiopia
Policy published by Federal Democratic Republic of Ethiopia in
The National Nutrition Program 2016-2020 (NNP II) of Ethiopia includes a focus on adolescent nutrition. One of five key targets of NNP II is to reduce the prevalence of anemia in adolescent girls from 30 percent to 15 percent. The document also describes other adolescent nutrition initiatives, including the provision of nutrition services and…