We found 182 resource(s)
The Earn & Buy Game (Mchezo wa Kupata na Kununua)
Training Material published by Save the Children in
This resource was developed under the USAID-funded Lishe Endelevu Activity for a Social and Behavior Change Communication project, which targeted girls 15–19 in Tanzania. Materials were adapted from Growth Through Nutrition (Ethiopia). Resources include a a Swahili language training guide, posters, and games aimed at improving nutritional…
Menu Planning Game for Improved Dietary Diversity and Increased Frequency of Eating (Tupange Mlo wa Kila Siku na Ktafunwa kwa Vyakula Vyenye Virutubishi Mbalimbali)
Training Material published by Save the Children in
This resource was developed under the USAID-funded Lishe Endelevu Activity for a Social and Behavior Change Communication project, which targeted girls 15–19 in Tanzania. Materials were adapted from Growth Through Nutrition (Ethiopia). Resources include a a Swahili language training guide, posters, and games aimed at improving nutritional…
Adolescent Nutrition Teachers' Guide (Kuhamasisha Lishe ya Vijana Balehe kwa Kutumia Zana za Mawasiliano ya Mabadiliko ya Tabia Katika Jamii)
Training Material published by Save the Children in
This resource was developed under the USAID-funded Lishe Endelevu Activity for a Social and Behavior Change Communication project, which targeted girls 15–19 in Tanzania. Materials were adapted from Growth Through Nutrition (Ethiopia). Resources include a Swahili language training guide, posters, and games aimed at improving nutritional awareness…
Adolescent Nutrition Interventions Through School-Based and Community Platforms
Brief published by Alive & Thrive, IFPRI in
This document presents highlights from the a baseline survey (2019) in 2 regions of Ethiopia. Dietary diversity was low and food insecurity was common. The study also found that ~30% of adolescent girls missed 1+ days of school in the prior week. Adolescents received limited exposure to nutrition messages at school and in their communities.
Raising the Profile of Adolescent Nutrition in Pakistan: Learnings on the Journey from Policy to Action
Guideline/Guidance published by GAIN in
This working paper describes lessons learned throughout the development of the Pakistan Adolescent Nutrition Strategy (PANS). The paper utilizes the Innocenti Framework on Food Systems for Children and Adolescents to guide the implementation of PANS and to understand the determinants of adolescent nutrition, specifically trends in consumption,…
Factors influencing obesogenic behaviours of adolescent girls and women in low- and middle-income countries: A qualitative evidence synthesis
Literature Review published by Academic Journal in
This systematic review synthesized the qualitative evidence from the peer-reviewed literature on factors influencing obesogenic behaviours in adolescent girls (age 10-19) and women of reproductive age (15-49 years of age) in low- and middle-income countries (LMICs). The review included 71 studies from 27 different countries; about half of the…
Frequently Asked Questions: Preventive Chemotherapy (Deworming) for Soil-Transmitted Helminth Infections Among Adolescents and Women of Reproductive Age
Brief published by Nutrition International in
This document contains answers to common questions about deworming and adolescents. The information is organized into the following categories: overview of soil-transmitted helminth (STH) infection, drug dosage and effects among adolescents, WHO recommended guidelines and policies, evidence on benefits of deworming among adolescents, and…
Sex- and Gender-Based Analysis (SGBA): A Toolkit for Nutrition Programs
Guideline/Guidance published by Nutrition International in
This toolkit is intended to guide the development and implementation of sex- and gender-based analysis (SBGA) within nutrition programs. It is based on the premise that women's empowerment and improved nutrition are mutually reinforcing and that addressing underlying gendered barriers and constraints will improve nutritional outcomes in…