Published by:
USAID Advancing Nutrition
Publication date:
Thematic Area(s):
Leadership
Operational Capacity
Global
English
The Bureau for Resilience, Environment, and Food Security (REFS) designed the Food Systems Conceptual Framework to articulate the contribution of USAID to strengthening food systems and provide high-level operational guidance on building more resilient communities and sustainably reducing hunger, malnutrition, and poverty.
‹ Go back to the Multi-sectoral Nutrition Governance Resource Bank