Published by:
USAID
Publication date:
This resource is a guide for positive living for adolescents living with HIV. The nutrition topics addressed include diet, quantity and quality of foods, junk food, and vitamins and minerals.
Geographic focus of document:
Global
Language of document:
English
Adolescent location:
Both urban and rural
Adolescent schooling:
Adolescent marital status:
Adolescent gender:
Adolescent age group:
10-14 years
Audience of document:
Location of service delivery / program implementation:
